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Bowl & Basket Flat Cut Corned Beef Brisket, $16.27 avg/ea
Bowl & Basket Flat Cut Corned Beef Brisket
Bowl & Basket Reduced Sodium Flat Cut Corned Beef Brisket, $18.94 avg/ea
Bowl & Basket Reduced Sodium Flat Cut Corned Beef Brisket
CAB The Butcher's Blend, $9.99
Made from Certified Angus Beef®nnA Certified Angus Beef® Brand Blend Gives this Burger a Hearty Steak FlavornnFresh Certified Angus Beef® Brand Ground Beef BurgersnnIf it's not certified, it's not the best.nn• Only 3 in 10 Angus Cattle Meet the Certified Angus Beef® Brand's High Standardsn• The Hearty Flavor of a Steak in a Juicy Burgern• An Award-Winning Blend Made from a Variety of Premium Cuts of Beef
Certified Angus Beef 80% Lean 20% Fat Ground Beef Chuck, 16 oz, $4.99
Fresh-Pack'd® for Quality & Flavor To ensure you'll taste that quality in every bite, our additive-free ground beef is packed at the peak of freshness for an unmatched flavor you'll love.
Certified Angus Beef Boneless Chuck Top Blade Steak, $12.99 avg/ea
Each package contains 6-8 thin sliced steaks and weighs on average 1 to 1.5 lbs.
Certified Angus Beef Boneless, Chuck Shoulder Steak, $5.79 avg/ea
Each package includes 1 steak cut at 1/2 to 3/4 inch thick. Package weighs on average 1/lb.
Certified Angus Beef Boneless, Sirloin Tip Steak, 1 pound, $3.50 avg/ea
Each package is on avg. 1/2 to 3/4 pound. And cut at 1/2 to 3/4 inch thick.
Certified Angus Beef Chuck Stew Meat, 1.3 pound, $8.44 avg/ea
Each package contains around 1/lb. of stew meat cut from the beef chuck
Certified Angus Beef Corned Beef Brisket, Average 3.1 pounds, $15.47 avg/ea
Flat cut. Package weights vary (2.75 - 3.50 lbs.) You will be charged accordingly.
Certified Angus Beef Rib Roast, 1st Cut, 1 RIB, 2.75 pound, $49.47 avg/ea
Please order by how many RIBS you would like to order. MINIMUM 2 Ribs. MAXIMUM 7 Ribs. 2 Ribs serves 4-5 people at an average 5-6lbs. 3 Ribs serves 6-7 people at an average 7-8lbs. 4 Ribs serves 8-9 people at an average 9-10lbs. 5 Ribs serves 10-11 people at an average 11-13lbs. 6 Ribs serves 12-13 people at an average 15-16lbs. 7 Ribs serves 14-15 people at an average 16-18lbs. Boned & Tied Services Offered.
Certified Angus Beef Rib Roast, Center Cut, 1 RIB, 2.75 pound, $48.10 avg/ea
Please order by how many RIBS you would like: MINIMUM 2 Ribs. MAXIMUM 7 Ribs. (2) Ribs, 5-6 lb. and 4-5 servings. (3) Ribs, 7-8 lb. and 6-7 servings. (4) Ribs, 9-10 lb, and 8-9 servings. (5) Ribs, 11-13 lb. and 10-11 servings. (6) Ribs, 14-16 lb. and 12-13 servings. (7) Ribs, 16-18 lbs and 14-15 servings. Store will debone and tie roast if requested in the notes section at checkout.
Certified Angus Beef Round Cubes for Stew, 1.3 pound, $8.44 avg/ea
Each package is on average weight is 1 - 1.5/lb. of meat cut for stew.